| # | Назва | Дата прем'єри | Хронометраж |
|---|---|---|---|
| 1 | Opposites Attract The gang are celebrating Valentine's Day. Sunny Anderson and Jeff Mauro share their take on surf and turf and Katie Lee makes warm pistachio salsa Verde. |
2019-02-09 | 60 хв. |
| 2 | Weeknight Wins Taking the stress out of weeknights with meal prep tips, timesaving tricks and easy recipes; Geoffrey Zakarian kicks off the week with a big batch braised pork butt and Katie Lee gives leftovers a makeover in her shepherd's pie. |
2019-02-16 | 60 хв. |
| 3 | Weeknight Wins Part 2 The Kitchen is making weeknights easier with meal prep tips, timesaving tricks and easy recipes. Sunny Anderson cooks a crowd-pleasing Bacon-Wrapped Turkey Breast, and Geoffrey Zakarian and ... |
2019-02-23 | 60 хв. |
| 4 | Award-Winning Comfort Food Honoring beloved comfort foods, starting with Sunny Anderson's Crazy Rich Fried Chicken and Waffle Skewers; the hosts dip into Katie Lee's pimento cheese fondue and then announce the winner of the 49th Pillsbury Bake-Off Contest. |
2019-03-02 | 60 хв. |
| 5 | Award-Winning Comfort Food Part 2 The Kitchen celebrates award-winning comfort foods, starting with Jeff Mauro's Chicago Deep Dish Pizza. Katie Lee sauces up Sticky and Sweet Sesame Meatballs, and Chef Zac Young makes a ... |
2019-03-09 | 60 хв. |
| 6 | Favorites Jeff Mauro's viewers' choice chili; Sunny Anderson's easy baked and loaded pancake with lemon maple glaze; comic Michelle Collins learns how to make traditional Hungarian-style stuffed cabbage from Geoffrey Zakarian; Thanksgiving pot pie. |
2019-03-16 | 60 хв. |
| 7 | Favorites Part 2 The Kitchen zeroes in on the viewers' favorite flavors and recipes, like Geoffrey Zakarian's Branzino with Polenta, Wild Mushroom and Watercress and Sunny Anderson's Easy Smothered French ... |
2019-03-23 | 60 хв. |
| 8 | Sharing Our Secrets Shining a spotlight on secret ingredients; Katie Lee's golden and juicy roast chicken; tips for perfect rice and flavor-packed roasted vegetables; nutritionist Joy Bauer shares her sweet secrets for healthy desserts. |
2019-03-30 | 60 хв. |
| 9 | Sharing Our Secrets Part 2 The Kitchen is spilling secrets with great recipes and must-have ingredients, starting with Jeff Mauro's Magic No-Bread Meatballs and Geoffrey Zakarian's Easy Oven-Roasted Tomato Sauce ... |
2019-04-06 | 60 хв. |
| 10 | Fresh Squeeze of Flavor The gang squeezes out the last drop of the season's star produce with a variety of citrus-based main dishes, appetisers and desserts. Geoffrey braises a flavourful citrus chicken tagine and, Katie cooks up a pistachio-crusted cod with citrus salsa. |
2019-04-13 | 60 хв. |
| 11 | Remix Your Recipes It's a spring recipe remix, starting with Katie Lee's twist on stovetop Mac and Cheese using gnocchi; the hosts get together to present tips for making a crispy shrimp quesadilla; Judy Joo stops by to share her spicy Krazy Korean Burgers. |
2019-04-20 | 60 хв. |
| 12 | Munch Madness Hosts go head-to-head armed with regional dishes in a basketball-inspired Munch Madness tournament; Chicago-style Italian beef sandwich; fried bologna sandwich; New England clam chowder; Easy Beefy Texas Chili; guest Buddy Valastro judges. |
2019-04-27 | 60 хв. |
| 13 | Spring Ahead A menu refresh that includes spring flavors, tips and trends; Food Network Magazine's Maile Carpenter discusses cleaning tips for the kitchen's trickier tools and appliances; cookbook author Mark Bittman stops by to make crispy potato fennel pizza. |
2019-05-04 | 60 хв. |
| 14 | A Bountiful Spring Spread Serving up a fresh spring menu with show-stopping dishes like Katie Lee's Maple Orange Bourbon Glazed Ham with Garlic Drop Biscuits and Jeff Mauro's Baby Shells Bechamel. |
2019-05-11 | 60 хв. |
| 15 | Going Green Honoring Earth Day with fresh finds for spring; Peruvian Seafood Stew; Italian Stuffed Artichokes; Jeff and Katie go head to head in a competition using broccoli stalks for special guest judge Valerie Bertinelli. |
2019-05-18 | 60 хв. |
| 16 | Spring Into Action Spring has sprung with delicious recipes like apricot habanero grilled pork chops and grilled green beans with quick chutney; Broadway star Daniel Breaker creates a baked egg bar; Katie Lee makes a lemony berry cheesecake with guest Clinton Kelly. |
2019-05-25 | 60 хв. |
| 17 | Kitchen Cantina Celebrating Cinco de Mayo with a menu full of dishes inspired by Mexican drinks; Michelada steak tacos with cerveza pico; chef David Burtka stops by to spice things up with ancho chile chocolate cookies; new ways to top tacos; Paloma chicken wings. |
2019-06-01 | 60 хв. |
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